Laurent-Perrier Grand Siècle Itération N°27

Grape varieties: 58% Chardonnay from Le Mesnil-sur-Oger, Oger, Cramant, Avize. 42% Pinot Noir from Tours-sur-Marne, Ambonnay, Bouzy, Verzy.

Tasting notes: A white-gold robe with delicate, persistent bubbles. A very complex nose blending aromas of honeysuckle, lemon, clementine and fresh butter, followed by notes of hazelnut and a touch of honey. An attack of finesse and freshness with aromas of candied lemon and fresh hazelnut. The palate is silky and mineral with notes of honeysuckle, slivered almond and clementine.

Food pairing: Plancha-grilled turbot, watercress and vinegared pear maceration

Cellaring: +10 years

Awards: Jancis Robinson: 19.5/20, James Suckling: 100/100 points, Bettane + Desseauve: 98/100 points