Laurent-Perrier Grand Siècle Itération N°27

Grape varieties: 58% Chardonnay from Le Mesnil-sur-Oger, Oger, Cramant, Avize. 42% Pinot Noir from Tours-sur-Marne, Ambonnay, Bouzy, Verzy.

Tasting notes: A white-gold color with delicate and persistent bubbles. A very complex nose that combines aromas of honeysuckle, lemon, clementine and fresh butter, followed by notes of hazelnut and a touch of honey. A fine and fresh attack on the palate with aromas of candied lemon and fresh hazelnut. The palate is silky and mineral with notes of honeysuckle, slivered almond and clementine.

Food pairing: Grilled turbot steak, cresson maceration & pickled pear

Cellaring potential: +10 years

Awards: Jancis Robinson: 19.5/20, James Suckling: 100/100 points, Bettane + Desseauve: 98/100 points